ROASTED VEGGIE Breakfast Burrito

Roasted Veggie, Four Cheese and Egg Grilled Breakfast Burrito with Chef’s Freshly Made Pureed Salsa for Dipping!

2 Servings Per Burrito: 250 Calories/ 14g Fat/ 18g Carbs/ 14g Protein 

Re-heating Tip:  To get the outer Tortilla back to its original Texture, place in preheated  conventional oven or toaster oven 1 inch apart for 5 min on 350 🙂

 

$8.95

Earn 8 Points

Roasted Veggie, Four Cheese and Egg Grilled Breakfast Burrito with Freshly Made Pureed Salsa for Dipping! 2 servings per Container. (macros based on half the burrito)

 

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Allergens

Nutrition Facts

250Calories
Fat
14g
Carbs
8g
Protein
14g

microwave

2 Servings Per Container Put In air Fryer or Toaster for 5 mins to regain crisp— or Microwave 2.5-3 minutes at 50% power